Falafel – Dubai Vada

Ingredients

1. Chick Peas
2. Green chili
3. Ginger
4. Garlic
5. Baking soda
6. Salt
7. Bread crumbs
8. Fennel powder
9. Pepper powder
10. Garam masala
11. Corn flour
12. Spring onion leaves
13. Coriander leaves
14. Oil
15. Water

Procedure

1. Chick peas allowed to immersed in water for at least 4 hours and grinded.
2. Grind garlic, ginger and green chili and mix it with grinded chick peas.
3. Grind Spring onion leaves and mix it with grinded chick peas.
4. Grind Coriander leaves and mix it with grinded chick peas.
5. Add salt, baking soda, bread crumbs, fennel powder, garam masala, corn flour and mix it well.
6. Start frying
7. Falafel vada is ready to be served.