Ingredients

  1. Fish
  2. Green Chili
  3. Curry Leaves
  4. Chopped Tomato
  5. Chopped Onion
  6. Chili powder
  7. Coriander powder
  8. Turmeric Powder
  9. Fenugreek
  10. Tamarind juice
  11. Salt
  12. Oil 
  13. Water 

Procedure
  1. Add salt, turmeric powder, chili powder, coriander powder in tamarind juice and mix it well.
  2. Pour some oil in a pot, add fenugreek, chopped onion, green chili, curry leaves, once again chopped onion, chopped tomato.
  3. Pour tamarind juice mixture in the pot and mixt it well.
  4. Now add Fish.
  5. Now Fish Kulambu (South Indian Traditional Fish recipe) is ready.

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