White Laddu || Diwali Special Sweet
- Pour some ghee in a kadai and fry the cashew & golden raisins. Add the same with Moong Dhal Flour.
- Add Cardamom powder & sugar powder
- Pour some ghee in a kadai and pour it once again on Moong Dhal flour & mix it well.
- Start making it like a ball.
- White Laddu is ready for Diwali Celebration.
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